Fruit Pulp and Beverage Industry of Gujarat : A Technical Case Study
DOI:
https://doi.org/10.17010/amcije/2018/v1i3/131090Keywords:
Agro-Processing
, Beverage, Fruit Industry, Gujarat, Mango, PulpMarch 28
, 2018, Paper sent back for revision, April 25, Paper Acceptance Date, May 10, 2018.Abstract
The food industry in India is growing at a fast pace.The agro processing units are the major contributors of the food industry. This paper covers the technical survey of the fruit pulp and beverage processing industry in Gujarat, India. The season and the type of fruits being processed to manufacture pulp and beverages are also surveyed and presented in the data. The data presented in this paper shows the region wise presence of industry, scale of operation of the industry, manpower, and employment information in the industries, and the type of constrains the industry is facing.
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Horticulture Statistics Division, Department of Agriculture, Cooperation & Farmers Welfare Ministry of Agriculture & Farmers Welfare, Government of India. (2017). Horticultural statistics at a glance 2017, pp. 14 & 158. Retrieved from http://nhb.gov.in/statistics/Publication/Horticulture%20At%20a%20Glance%202017%20for%20net%20uplod%20(2).pdf
of Statistics and Programme Implementation, Government of India. (2016). Horticulture - Statistical year book India 2016, p. 178. Retrieved from http://www.mospi.gov.in/statistical-year-book-india/2016/178