Volume 3, Issue 1, January-March 2020

Published: 2020-03-31

Articles

  • The Tale of the Edible Cutlery

    Sanghamitra Das
    7-13
    DOI: https://doi.org/10.17010/amcije/2020/v3i1/151770

  • A Review of Academic Research on Entrepreneurship Skills Applying Citation Analysis : Identification of Clusters and Themes

    Ravikiran Dwivedula, Diganta Chakrabarti
    14-26
    DOI: https://doi.org/10.17010/amcije/2020/v3i1/151771

  • Investigating the Impact of Technological Distinctive Competencies and Information Technology Capabilities on Internet Entrepreneurship by Means of Innovation Capability

    Ashkan Ayough, Akbar Alemtabriz, Mohsen Tavanaei
    27-41
    DOI: https://doi.org/10.17010/amcije/2020/v3i1/151772

  • Cashew : Export Challenges Ahead

    Parashram Jakappa Patil
    42-47
    DOI: https://doi.org/10.17010/amcije/2020/v3i1/151773

  • Youth Entrepreneurship and its Potential in Dhaulagiri Region of Nepal

    R. B. Adhikari
    48-51
    DOI: https://doi.org/10.17010/amcije/2020/v3i1/151774